If you’re thinking of Croatia as a summer travel destination, make sure to do some research on the food scene first. Traditional Croatian food bridges the divide between Eastern European and Mediterranean cuisine, and makes use of traditional cooking methods to craft thoroughly modern dishes.
While Toronto is forced to hide its natural charm during filming, visiting Toronto for a vacation allows you to see a whole new side that’s usually covered up. It’s a dynamic multicultural metropolis, and as soon as the ground thaws, everyone pours outside to celebrate together. Spring and summer are prime festival time.
When you take a holiday in Sweden, you’re quickly exposed to their husmanskost — the Swedish word for “country-style” or home cooking. These dishes are traditional, but chefs have recently been able to prepare them in new and fresh ways that appeal to the next generation.
If hair-raising experiences are at the top of your bucket list, Scotland will fulfil all your wildest fantasies. Check out this list for a few places in Scotland where you can experience the supernatural.
Most people have a vague idea of what Italian food is — we picture triangle slices of pizza, spaghetti in a rich sauce, or maybe even desserts like cannoli. But did you know that Italian food varies hugely region to region? Each city has their own specialities, and you can enjoy the freshest, most delicious food if you stick to regional, seasonal dishes.
When we get older, it seems like anything that we didn’t grow up with is weird, not just different. It might make us uncomfortable when we first learn about new things, and some people even find that trying foods that they didn’t grow up with is a big deal.