Posts Tagged ‘International dishes’

Cultured Palate: International Dishes from Brazil

If you’ve been dreaming of an escape, Brazil may be calling your name. With an average yearly temperature of 77° and diverse regions that include beaches, rainforests, mountains, and savannas, Brazil is a place that’s unsurprisingly diverse in its population as well. As a result, their culinary tradition has evolved to encompass a vast variety of different dishes, including European, African, and even Asian influences.

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The World in Potato Dishes

Whether you boil them, mash them, or stick them in a stew, potatoes are a versatile and hearty vegetable that can be cooked in a plethora of ways. While originally from Peru and Bolivia, the potato spread its influence all over the world when it was brought back to Europe during the second half of the 16th century as part of the Columbian Exchange.

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Cultured Palate: International Dishes from England

Although Britain has a history of bland and unappetizing food, chefs in England have recently brought back some authentic recipes and are giving them a modern spin for a whole new take on traditional British cooking. The next generation of chefs have banished flavorless food and are busy scouring the countryside for the newest ingredients to incorporate into their cuisine.

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Cultured Palate: Dishes from Spain

If you’re visiting for the first time, it’s not hard to see that food has become a central part of everyday life. There’s even a specific Spanish word for the leisurely conversation that follows a meal. If you’re traveling through the country, take the time to get to know each region’s unique cuisine, and use this list to help you find your ideal meal.

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Cultured Palate: Dishes from Israel

Located in the area once called the Cradle of Civilization, Israel is a relatively new country that has a unique food scene all its own. Home to many immigrants, as well as locals who have been living in the area for centuries, the food served in homes and on the streets reflect the huge array of cultures that dwell in this area together.

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Cultured Palate: Dishes of Mexico

Mexico is full of amazing food that has been evolving since the time of the Incas, Mayans, and Aztecs. All you need to do is get out of the resort to experience some of the freshest and most inventive food in the world. Here are a few dishes that should not be missed on your next trip to Mexico!

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Cultured Palate: Dishes from Vietnam

If you’ve never traveled to Vietnam, you can’t even begin to imagine how much you’re missing out on. Not only is it gorgeous and rich in culture and history, Vietnam is also a foodie mecca. Nowhere on Earth can you get such delicious food, prepared street side, at all hours of the day.

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