7 Must Visit Food Cities From Around the World
| June 1, 2016
Tel Aviv, Israel
Tel Aviv is catching international headlines for its vegetarian focused cuisine. While in the United States, farm-to-table is a relatively new concept, most restaurants in Tel Aviv already abide by those principals. The city is known for its hummus, shakshuka, falafel, and sabich food stands as well as its strong café culture that combine all of the previously mentioned foods. A typical night out in Tel Aviv involves nibbling for hours on treats like labneh, hummus, flatbreads, pickled onions, and roasted red peppers while waiting on the main entry.
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