The Best Pasta Restaurants in the World
| September 12, 2018
La Brinca – Ne
Restaurant La Brinca is located in Ne, a tiny town that’s about two hours from Genoa, the nearest large city. Even though it’s out of the way, people travel from all over the country to sample their amazing Ligurian pasta dishes. All of their dishes are made by hand, from the hand-ground pesto to the ravioli filled with fresh local herbs. Try their handmade gnocchetti, which are made with earthy chestnut flour and covered in fresh pesto. Their pasta is so good that they offer it either with sauce or dressed with local extra-virgin olive oil, so you can really taste its subtle flavors.
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