11 Foods You Must Eat in Cape Town, South Africa
| December 25, 2015
Sosaties
Hosting a braai (barbecue) is a national pastime in South Africa. The most traditional dish found at a braai are sosaties – Cape Town’s version of a kebab. The meat, normally lamb, is marinated in a curry, chutney blend and skewered with onions and apricots. A proper braai is best accompanied by a bottle of local Pinotage wine.
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