15 Street Foods in Southeast Asia
| March 17, 2017
2. Bánh Mì – Vietnam
Bánh mì literally means “wheat bread” although you could simply call it a baguette sandwich. The baguette is a remnant of French colonialism, but if you think these sandwiches bear any resemblance to French food, you’d be wrong.
The Bánh mì stalls are everywhere in Vietnam and the different types of fillings are mind boggling. You can get sardines, grilled chicken, Vietnamese sausage, pork liver pate, and much more. It’s usually accompanied by some pickled vegetables and it tends to be ultra-cheap!
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