The World in Egg Dishes
| August 2, 2017
Baghali Ghatogh
Baghali ghatogh is a dish that originates in Iran, made of eggs, fava beans, and spices – primarily dill. It’s a traditional dish that’s often served alongside rice dishes or flatbread. It’s definitely a comfort food.
The combination of the beans, the spices, and the gently-cooked eggs makes it perfect for any meal of the day. The eggs are added on right at the end, and cooked using the oven broiler, which gives them a soft consistency and good flavor.
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