The Best Sandwich Shops in the World
| October 3, 2018
Restaurant Schonnemann – Copenhagen, Denmark
The Nordic countries have a reputation for healthy eating and clean living, which is probably why open-faced sandwiches, known as smørrebrød, are so popular. They’re made with half the amount of bread as North American sandwiches (less carbs!), and often feature lean meats like chicken and seafood along with plenty of vegetables.
However, they get less and less healthy the more you eat in one sitting, which is why going to Restaurant Schonnemann in Copenhagen is either a great or a truly terrible choice. You can never eat just one of their sandwiches. They’ve received the highest possible rating from multiple Danish food guides, and their smoked fish is legendary.
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