Cultured Palate: Dishes from Croatia
| May 24, 2017
13. Prošek
When Croatia entered the European Union, one small trifle that they had to contend with was the similarity of their local wine called prošek to Italian trademarked prosecco. Luckily for the Croatian wine industry, once officials discovered that prošek is nothing like prosecco, the trouble was over. Prošek is a fortified red wine that’s often served during dessert. For excellent prošek, and for a sampling of other native Croatian wines, visit popular wine bar D’Vino in Dubrovnik.
SHARE ON
Advertisement