Around the World in Valentine’s Day Desserts
| February 11, 2019
5. Syrniki
Syrniki may look like a breakfast food to the typical North American eye, but they’re often served as dessert in eastern Europe. Syrniki are fried pancakes made with a soft, fresh cheese known as quark, and are served with jam, honey, or sour cream. They can be made so that they spread thin or remain thick as hockey pucks. Either way you prefer them, they’re a rich dessert that’s super easy to make — and even easier to eat!
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