The World in Burgers
| September 6, 2017
Morocco
North Africa isn’t exactly known for its burger scene, but believe it or not, Morocco can produce a pretty good one. The traditional beef patty is replaced with a spicy lamb kefta, smothered with tangy yoghurt sauce, and some fiery harissa spice. If you can handle the heat, you won’t want to miss this Moroccan masterpiece.
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