The Weirdest Ice Cream Flavors from Around the World
Lobster
On the northeastern coast of the United States, lobster is a serious business. In Bar Harbor, Maine — one of the most famous coastal vacation towns in the USA — fresh-caught lobster is served in almost every restaurant in town, and the confectionary shops are even getting in on the fun.
At Ben & Bill’s Chocolate Emporium, you can get a scoop of butter-flavored ice cream with pieces of real lobster folded into the mixture. The overall taste is mild, and you don’t really get much seafood flavor until your teeth sink into a big lobster chunk.
Alright… we’re gonna throw you a curve ball. Lobster ice cream. ?? Before you knock it, have you tried it? It’s – you guessed it – butter-flavored, and is made with actual lobster. https://t.co/QjB8q07em4 #visitMA #icecream pic.twitter.com/QFneX1JHzG
— Visit Massachusetts (@VisitMA) May 26, 2018
Advertisement