The Best Pasta Restaurants in the World
| September 12, 2018
Ai Due Platani – Parma
Located just outside the city center of Parma, Ai Due Platani is known for their pasta. Most especially, their pastas stuffed with pumpkin and other seasonal ingredients. The larger tortelli are a favorite with customers, who regularly come in and order several dishes to share. Popular tortelli fillings include pumpkin, rabbit, chard, and ricotta. The staff also hand-churns their own ice cream, and the ethereal creaminess and intense flavors are worth saving room for.
Quite possibly the best risotto in the world. Thank you @ParmaAlimentare & Ai Due Platani for a legend of a lunch! #luckyme #parma #italy pic.twitter.com/Do3b9KwUNP
— lisamarks (@lisamarks) October 3, 2016
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