Cultured Palate: International Dishes from England

Gin

No liquor has had as much effect on England throughout its history as gin. It was inspired by the Dutch liquor jenever, which came to England when monarchs William and Mary of Orange ascended the English throne.

It was first sold in pharmacies as a cure for ailments like gout and lumbago, but eventually it caught on as a social drink when the government allowed widespread gin production and banned the import of foreign liquors. Now, there are dozens of small distilleries around England that pride themselves on making gin according to heritage recipes.

voloshin311 / Shutterstock

SHARE ON

Advertisement

Cultured Palate: Dishes from Iran

Iranian cuisine uses a myriad of spices, dried and fresh fruits, herbs, and nuts to flavor dishes. These ingredients turn even the simplest meal of rice and stewed meat into a sensory explosion.

Around the World in Holiday Baking

Every December, millions of pounds of butter, sugar, and flour contribute to the creation of spectacular treats for holiday celebrations. Even if you’re not ordinarily a baker, many people venture into the kitchen before the holidays to make sure that they’ve got plenty of treats to offer to family and friends.

The Most Unusual McDonald’s Menu Items from Around the World

If you’re a fast-food connoisseur, chances are you’re already familiar with the McDonald’s menu that’s typical in North America. They bring in new choices fairly frequently. However, most people stick with their usual order of Big Macs, Quarter Pounders, fries, McFlurries, and Apple Pies. It’s familiar food, and the bulk of the menu is essentially…