The World in Noodle Dishes
| October 11, 2017
Mee Goreng
If you happen to be in Indonesia, Malaysia, or Singapore, then you need to try one of the most famous dishes in the region – mee goreng, which literally translates to “fried noodles.”
The dish is made of thick egg noodles, which are quickly fried in a hot wok with a selection of ingredients such as shredded chicken, tomatoes, cabbage, garlic, and green onion. Sometimes, the noodles are topped by a cooked egg.
In summation, mee goreng is one of the cheapest and most delicious dishes that you can find in this part of Southeast Asia.
szefei / Shutterstock
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